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Publish a Book Chapter in "Research and Review in Agronomy (Volume - 5)"


Call for Book Chapters: Submissions Now Open

ISBN 978-3-96492-315-8

Agronomy Edited Book | Edited Book on Agronomy


This edited book on agronomy titled "Research and Review in Agronomy" mainly focuses on various topics such as crop production and agronomic practices, integrated nutrient management (INM), remote sensing and GIS in agronomy etc., and the rest are given below in the Scope of the book. This agronomy edited book will be published with ISBN numbers after following a proper double blind peer reviewed process. All the chapters of this economics edited book will be published in a proper style, so that reader can easily understand and learn.

Author can download this agronomy edited book titled "Research and Review in Agronomy" authorship responsibility and copyright form: Click Here

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Cover page of Research and Review in Agronomy, edited book on agronomy
ISBN978-3-96492-315-8
Invited Topics

  1. Genomics-Enabled Breeding for Climate-Resilient Staple Crops
  2. Marker-Assisted Selection for Yield Stability Under Heat and Drought
  3. Breeding for Nitrogen Use Efficiency: Traits, Tools, and Trade-offs
  4. Speed Breeding Pipelines for Rapid Variety Development in Field Crops
  5. Phenotyping Platforms for Drought and Heat Tolerance in Agronomy
  6. Crop Ideotypes for High-Density Planting and Resource Efficiency
  7. Breeding for Salinity Tolerance in Coastal and Irrigated Agriculture
  8. Root Architecture Breeding to Improve Water and Nutrient Capture
  9. Seed Quality, Vigor, and Stand Establishment: Agronomic Implications
  10. Participatory Breeding and On-Farm Variety Testing Models
  11. Soil Chemistry Drivers of Nutrient Availability in Intensive Cropping
  12. Carbon, Nitrogen, and Phosphorus Cycling in Modern Agroecosystems
  13. Micronutrient Deficiency Diagnosis and Correction in Field Crops
  14. Soil pH Management: Liming, Acidification, and Crop Response
  15. Salinity and Sodicity Chemistry: Indicators and Management Options
  16. Silicon, Calcium, and Disease Tolerance: Chemistry-Based Insights
  17. Fertilizer–Pesticide Interactions: Hidden Effects on Crop Performance
  18. Soil Redox Processes Under Flooding: Impacts on Nutrients and Yield
  19. Chemistry of Soil Amendments: Gypsum, Biochar, and Mineral Inputs
  20. Heavy Metals in Agricultural Soils: Sources, Risk, and Mitigation



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ISBN

ISBN: 978-3-96492-315-8

Chief Editor

Said Elshahat Abdallah, editor of edited book on agronomy
Said Elshahat Abdallah
Professor, Department of Agricultural Engineering, Faculty of Agriculture, Kafrelsheikh University, Kafr Elsheikh, Egypt

Book Scope

  • Crop Production
  • Cropping Systems
  • Soil Fertility
  • Nutrient Management
  • Integrated Nutrient Management
  • Water Management
  • Irrigation Scheduling
  • Soil Health
  • Conservation Agriculture
  • Tillage Practices
  • Weed Management
  • Integrated Weed Management
  • Precision Agronomy
  • Climate-Smart Agronomy
  • Abiotic Stress Management
  • Drought Management
  • Salinity Management
  • Crop Modeling
  • Yield Forecasting
  • Farm Mechanization
  • Organic Farming
  • Sustainable Agriculture
  • Green Manuring
  • Residue Management
  • Biofertilizers
  • Agroforestry Systems
  • Pulse Production
  • Oilseed Production
  • Cereal Production
  • Forage & Fodder Production


Author Guidelines

To download guidelines: Click here


Submit Chapter

To submit chapter: Click here

OR

Send your chapter on weserbooks@gmail.com


Deadline

31th Jan 2026